clean baked ziti and who doesn't love a good baked ziti
Ingredients
- 1 lb gluten free or whole wheat ziti pasta, cooked
- 1½ lbs lean, ground turkey
- 1 tbls olive oil
- 1 tbls dried basil
- 1 tsp dried oregano
- 2 tbls garlic powder
- ¼ cup dried onion (or 1 tbls onion powder)
- 1 tsp chili powder
- 1 tsp honey
- ½ cup water
- 1 (15 ounce) can tomato sauce
- 4 oz garlic & herb goat cheese
Instructions
- Preheat oven to 350F. While the pasta cooks, in a large skillet, cook the turkey meat over medium high heat.
- Drain any fat from the pan and add in basil, oregano, garlic powder, dried onion, chili powder, honey, water, and tomato sauce. Let simmer for 5-10 minutes to let flavors blend. Stir in goat cheese until blended.
- Drain pasta and add to the cooked meat sauce and mix well. Transfer to a baking dish and bake at 350F for about 15 minutes or until hot and bubbly.
- ©Around My Family Table